Wednesday, October 28, 2009

Food Diary

It was the Chung Yeung long weekend and every long weekend means lots of eating involved. But I did not expect that much eating!

Sunday-Chung Yeung Festival we went to Cheung Chau Island to sweep the grave of our ancestor. We say our preys, light fire crackers and had candy and snacks. Brought over a whole crispy Roasted Pork, chicken, goose, was suppose to be hard work. So we cooked up a big meal to feed our hungry souls.